| Directions | Menu | Music Schedule | Beers |
| Lunch Menu |
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SOUPS
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| Chefs Choice |
| French Onion |
| Homemade Chili |
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SALADS
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| Tavern Salad - seasonal greens tossed w/ tomato, cucumber, red onion, bacon, grated cheese & homemade croutons |
| Classic
Caesar - crisp romaine, Romano cheese
& homemade croutons tossed w/ our own Caesar dressing Add chicken, shrimp or salmon |
| Tortilla Bowl Salad - seasonal greens topped w/ tuna or chicken salad inside a crispy deep fried tortilla bowl |
| Chicken Tender Salad - seasonal greens topped w/ golden chicken strips, tomato, egg, scallion & cheddar cheese |
| Dressings: Italian,
Bleu Cheese, Ranch, Thousand Island, Honey Mustard & Oil &
Vinegar |
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SANDWICHES
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| Veggie Berger - served on a Kaiser roll w/ lettuce, tomato & onion |
| Portabella Burger - served on a Kaiser Roll w/ lettuce, tomato, onion & fresh mozzarella cheese |
| Tavern Burger - served on an Italian roll w/ melted cheddar cheese |
| Grilled Chicken Sandwich - served on a Kaiser roll w/ lettuce, tomato, bacon & Monterey cheese |
| Crispy Fish Sandwich - lightly breaded & deep fried until golden served on a toasted Italian roll w/ homemade tartar sauce |
| Crab Cake Sandwich - Millcreek's own special recipe served on a Kaiser roll w/ lettuce & tomato |
| Pork & Broccoli Rabe Sandwich - thinly sliced roasted pork tenderloin topped w/ sautéed broccoli rabe & melted provolone cheese, served on a Kaiser roll |
| Turkey Club Sandwich - thinly sliced roasted turkey breast w/ lettuce, tomato, bacon & mayo on toasted bread |
| Corned Beef Reuben Melt - thinly sliced tender corned beef topped w/ swiss cheese, sauerkraut & Russian dressing |
| Wraps Dujour - chefs choice of filling w/ lettuce, tomato & onion wrapped in a soft tortilla (ask server for further details) |
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OTHER
FARE
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| Fresh Catch of the Day - grilled, broiled or blackened |
| Stuffed Salmon - grilled to perfection & topped w/ our own crab imperial |
| Chicken Pesto - sautéed chicken breast served over ziti w/ homemade pesto |
| Salisbury Steak - topped w/ a fresh mushroom medley & demi sauce |
| Petite Filet - marinated then grilled & served w/ a mushroom gravy |